Our shared lunch was an amazing success! The whole team pitched in - harvesting, washing, preparing, cooking and eating - healthy vege stirfry for 100 children! The children loved it and many ate different kinds of veges for the first time. We had broad beans, kale, capsicum, spinach, broccoli, cabbage and peas - it was great to use all the veges we have been raising this year.
No comments:
Post a Comment